Halloween Dinner

Amuse-Bouche with Welcome glass of sparkling wine

P.G.I. "Bianco dell'appenino” beef tartare, grilled squash and sour cream

Marinated butternut squash, whipped "Palagiaccio” (Mugello) stracchino soft cheese served on a shortcrust pastry disc

Mantovana-style raviolo with De Magi blue cheese fondue

and P.G.I. hazelnuts from Piedmont

Braised beef for 8 hours in Chianti Classico wine served with fried Taragna polenta

Shortcrust tartlet filled with Valrhona white chocolate ganache and quenelle of Madegascar Bourbon

vanilla gelato

Still and sparkling mineral water

Espresso coffee

Executive Chef Fabrizio Renna

Wine pairings from our sommelier:

A welcome toast with a glass of Cuvée Brut ‘’Master C.27’’ Casa Sant’ Orsola Spumante, Az. Fratelli Martini Secondo Luigi

Barco Reale di Carmignano D.O.C., Tenuta di Capezzana

€54.00 per person, including wine expertly paired by our sommelier

Children aged 0 to 3: free. Children aged 4 to 9 years: 50% discount.

Live music.

The Halloween dinner will be served from 7.30 pm onwards