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Hotel Villa Fiesole - New Year’s Eve Dinner in Fiesole in a Michelin restaurant 1
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New Year’s Eve Dinner in Fiesole in a Michelin restaurant

New Year’s Eve Dinner in Fiesole at the Serrae Villa Fiesole Restaurant with a view over Florence is the perfect occasion to turn a special evening into a real event.


New Year’s Eve dinner will take place in a refined, contemporary style hall with an open-plan kitchen, made even better by a breath-taking view over the city.

The menu has been specially designed for the occasion and will feature dishes made with carefully chosen seasonal ingredients.

The Serrae Villa Fiesole Restaurant has been included in the 2024 Michelin Guide.

  • New Year’s Eve dinner menu in Fiesole

    Here is the menu from the Serrae Villa Fiesole Restaurant for New Year’s Eve dinner 2024:

    Amuse-Bouche with Welcome Flute
    Welcome Appetizers

    Menu

    Mazzara Red Shrimp, Calvisius Exclusive Caviar, Crunchy Vegetables and Seasonal Herbs

    Homemade Egg Taglierini Pasta with Parsley and Slipper Lobster

    Homemade Ravioli with Cugusi Pecorino Stravecchio Cheese from Pienza, Jerusalem Artichoke and Comacchio Eel

    Grilled Lobster and Catalan-Style Mousse

    Pre-dessert by the Pastry Chef

    “Tardivi di Ciaculli” Mandarins, Madagascar Bourbon Vanilla and Cointreau

    Small Pastry

    Waiting for Midnight: Cotechino Sausage and Spello Lentils

    Traditional Desserts and Nuts with Warm Cream

    Still and sparkling mineral water
    Espresso coffee

    Wine pairings from our sommelier:

    A Welcome Glass with Franciacorta Rosé Brut ‘61 D.O.C.G., Az. Agr. Berlucchi
    Vermentino di Bolgheri D.O.C., Tenuta Guado al Tasso, Az. Agr. Marchesi Antinori
    Champagne Théophile Brut, Maison Louis Roederer

    Executive Chef Antonello Sardi

    Booking for a minimum of 2 people.

    Children are welcome but please notify the team at the time of booking.
    Children aged 0 to 3: free.
    Children aged 4 to 9: 50% discount.

    €329.00 per person, including wine pairings from our Sommelier (which include: 1 flute of Franciacorta, 1 bottle for every 2 people of Vermentino di Bolgheri and 1 bottle per table of Champagne Théophile Brut)

    New Year’s Eve Dinner is served from 8:30 pm.

    BOOK A TABLE
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